How to Cook Delicious Camping Griddle Recipes

Hello, Good News! Are you looking for some tasty and easy camping griddle recipes to enjoy on your next outdoor adventure? If so, you’ve come to the right place. In this article, we’ll show you how to make some of the best camping griddle recipes that will satisfy your hunger and impress your friends.

Camping griddle recipes are perfect for camping because they are simple, versatile, and can be cooked on a variety of heat sources. You can use a camping stove, a fire pit, or even a portable grill to cook your camping griddle recipes. All you need is a flat metal surface, some cooking oil, and your favorite ingredients.

What is a Camping Griddle?

A camping griddle is a flat metal surface that can be used to cook food over a heat source. It is similar to a frying pan, but it has no sides or handles. Camping griddles are usually made of cast iron, steel, or aluminum, and they come in different sizes and shapes. Some camping griddles have ridges or grooves to create grill marks on the food, while others are smooth and flat.

Camping griddles are ideal for cooking foods that require even heat distribution and direct contact with the cooking surface. You can use a camping griddle to cook eggs, bacon, pancakes, burgers, steaks, vegetables, and more. You can also use a camping griddle to toast bread, melt cheese, or warm up leftovers.

How to Choose a Camping Griddle

There are many factors to consider when choosing a camping griddle for your outdoor cooking needs. Here are some of the most important ones:

  • Size: The size of your camping griddle should match the size of your heat source and the number of people you are cooking for. A larger camping griddle will allow you to cook more food at once, but it will also take up more space and be heavier to carry. A smaller camping griddle will be easier to transport and store, but it will limit the amount and variety of food you can cook.
  • Material: The material of your camping griddle will affect its durability, weight, heat retention, and maintenance. Cast iron camping griddles are very durable and can retain heat well, but they are also very heavy and require seasoning and regular care. Steel camping griddles are lighter and easier to clean than cast iron ones, but they can rust if not properly dried. Aluminum camping griddles are the lightest and most affordable option, but they can warp or dent easily and may not distribute heat evenly.
  • Shape: The shape of your camping griddle will determine how much cooking surface area you have and how easy it is to maneuver. Rectangular camping griddles are the most common and offer the most cooking space, but they can be awkward to handle and store. Round or square camping griddles are more compact and easier to fit on smaller heat sources, but they may not accommodate larger or irregularly shaped foods.

How to Use a Camping Griddle

Using a camping griddle is not very different from using a frying pan at home. Here are some basic steps to follow:

  1. Preheat your camping griddle over your heat source until it is hot enough for cooking. You can test the temperature by sprinkling some water on the surface and seeing if it sizzles or evaporates quickly.
  2. Apply some cooking oil or spray on your camping griddle to prevent sticking and add flavor. You can also use butter or lard for extra richness.
  3. Add your food to the camping griddle in batches or sections, leaving some space between them for flipping and moving. Avoid overcrowding the camping griddle as this will lower the temperature and cause uneven cooking.
  4. Cook your food until it is done to your liking, flipping or stirring as needed. Use a spatula, tongs, or fork to handle your food carefully and avoid scratching or damaging the surface of your camping griddle.
  5. Transfer your cooked food to a plate or platter and keep it warm until ready to serve. You can cover it with foil or place it in a cooler or oven if available.
  6. Clean your camping griddle after each use by wiping off any excess oil or food residue with a paper towel or cloth. You can also use some water and soap if needed, but make sure to dry your camping griddle thoroughly before storing it.

Camping Griddle Recipes for Breakfast

Breakfast is the most important meal of the day, especially when you’re camping. A good breakfast will give you the energy and nutrition you need to start your day right and enjoy your outdoor activities. Here are some of the best camping griddle recipes for breakfast that you can try on your next trip:

Camping Griddle Pancakes

Pancakes are a classic breakfast staple that are easy and fun to make on a camping griddle. You can use a premade pancake mix or make your own batter from scratch. You can also customize your pancakes with different toppings and fillings, such as chocolate chips, blueberries, bananas, nuts, or cheese.

To make camping griddle pancakes, you will need:

  • 2 cups of all-purpose flour
  • 2 tablespoons of sugar
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 1 1/2 cups of milk
  • 2 eggs
  • 1/4 cup of melted butter
  • Cooking oil or spray
  • Your choice of toppings and fillings

To make camping griddle pancakes, follow these steps:

  1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk together the milk, eggs, and butter.
  3. Add the wet ingredients to the dry ingredients and mix well until smooth and lump-free. You can also add your toppings and fillings at this point if you want.
  4. Heat your camping griddle over medium-high heat and lightly grease it with cooking oil or spray.
  5. Drop about 1/4 cup of batter onto the camping griddle for each pancake and cook for about 3 minutes or until bubbles form on the surface.
  6. Flip the pancakes and cook for another 2 minutes or until golden brown on both sides.
  7. Repeat with the remaining batter, adding more oil or spray as needed.
  8. Serve your camping griddle pancakes with your favorite syrup, butter, jam, or whipped cream.

Camping Griddle Breakfast Burritos

Breakfast burritos are a hearty and delicious way to start your day. They are also easy to make on a camping griddle and can be filled with any ingredients you like. You can use eggs, cheese, bacon, sausage, ham, potatoes, beans, salsa, avocado, or anything else you have on hand.

To make camping griddle breakfast burritos, you will need:

  • 8 large eggs
  • 1/4 cup of milk
  • Salt and pepper to taste
  • 1/4 cup of chopped onion
  • 1/4 cup of chopped bell pepper
  • 1/4 cup of shredded cheese
  • 8 flour tortillas
  • Cooking oil or spray
  • Your choice of meat and veggies

To make camping griddle breakfast burritos, follow these steps:

  1. In a medium bowl, whisk together the eggs, milk, salt, and pepper.
  2. In a small bowl, toss together the onion, bell pepper, and cheese.
  3. Heat your camping griddle over medium-high heat and lightly grease it with cooking oil or spray.
  4. Cook your meat and veggies on one side of the camping griddle until done, stirring occasionally. Transfer them to a plate and keep them warm.
  5. Pour the egg mixture on the other side of the camping griddle and scramble it until cooked through, stirring occasionally.
  6. Warm up the tortillas on the camping griddle for a few seconds on each side until soft and pliable.
  7. To assemble the burritos, spoon some of the egg mixture onto the center of each tortilla. Top with some of the meat and veggie mixture and some of the cheese mixture. Fold in the sides and roll up the tortilla from the bottom to enclose the filling.
  8. Serve your camping griddle breakfast burritos with your favorite salsa, sour cream, or guacamole.

Camping Griddle French Toast

French toast is another classic breakfast dish that is easy to make on a camping griddle. You can use any bread you like, such as white, wheat, sourdough, or brioche. You can also add some cinnamon, nutmeg, vanilla extract, or orange zest to the egg mixture for extra flavor. You can top your french toast with maple syrup, powdered sugar, fresh fruit, or whipped cream.

To make camping griddle french toast, you will need:

  • 8 slices of bread
  • 4 eggs